FTNON Flotation washing system

for washing fruit, (leaf) vegetables, mushrooms etc.

The flotation washing machine of Food Technology Noord-Oost Nederland B.V. (FTNON) is specially developed for the washing of products such as fruit, (leaf) vegetables, mushrooms etc.

The products are fed into the washing installation by hand or automatically. The machine consists of a water bath with (depending on the product to be washed) various water injection points. At the bottom of the water bath injection pipes are mounted, through which air or water is blown respectively pumped into the washing water and turbulence is created. After washing, the products leave the machine by a dewatering belt or vibrator. Discharge of impurities can take place continuously or intermittently. The used water is constantly filtered.

• single or multi-stage system
• suitable for heavy and/or light products
• mixing products during washing is possible
• available with or without fly-catcher
• available with or without Cl2-pH regulation
• available with or without top cover
• transport through the installation by paddle mechanism, water stream or drum system
• product discharge by belt or overflow principle
• discharge of dirt continuously or intermittently
• recirculation and cleaning of washing water by drum or static filters

FTNON delivers tailor-made machines. Therefore capacity and dimensions will depend on your product and specific requirements. All our machines are constructed of stainless steel wherever possible and comply with the stringent, international standards in the field of safety and hygiene.

Download

It is possible to download the PDF file here.
FTNON Flotation washing system.pdf