• Home
  • About FTNON
  • Product groups
  • Techniques
  • References
  • Contact
  • Request for information
  • Salads and herbs
  • Fruit
  • Vegetables
  • Potatoes
  • Mushrooms
  • Petfood
  • Innovation
  • Nederlands
  • English
  • Français
  • Deutsch
  • Español
Search on this site

Vegetable processing

Consistent quality


Highly flexible lines designed to handle the many different aspects and features of hard and tuberous vegetables. Core characteristics of equipment include high volume throughput rates coupled with ease of product changeovers.
Our steamers, blanchers and coolers use the minimum amount of energy and water ensuing lowest cost of production possible.

Durability and consistency are high priorities where we pay particular attention to provide absolute reliability. Simple maintenance features are also critical to maximise and optimise continuous outputs.

Vegetables


FTNON offers you:

  • Complete production lines for the processing of a wide variety of vegetables.
  • Complete lines for the production of preserves, dried en frozen vegetables.
  • Pre-preparation bin dumpers and infeeds. (pdf)
  • Manual and automated preparation:
    Automatic cabbage coring machine. (pdf)
    AIT On-line de-coring machine for broccoli. (pdf)
    AIT On-line de-coring machine for cauliflower. (pdf)
  • Belt weighers and blending systems:
    Drum mixing system. (pdf)
  • PLC weight, yield and traceability control systems.
  • Transport flumes and sediment removal.
  • Sorting systems
    Drum sorting installation. (pdf)
  • Various wash systems & foreign body removal:
    Drum brush washing machine. (pdf)
    Drum washing machine. (pdf)
    Flume washer. (pdf)
    Flotation washing system. (pdf)
    Multi-functional washing system for whole fruit and vegetables. (pdf)
    Product-in-crate washing machine. (pdf)
    Product-in-crate washing machine for whole heads of lettuce. (pdf)
  • Various particulate removal and dewatering systems:
  • Suction dry systems. (pdf)
  • STIR® dry systems. (pdf)
  • NPTTM tunnels. (pdf)
  • Soaking installations.
  • Energy efficient steaming with the Dynamic Cloud Control or DCC system®. (pdf)
  • Steaming, blanching and cooking installations.
  • Cooling systems
  • Defrosting systems.
  • Dosing systems:
    Dosing/pre-weighing system. (pdf)
  • Brining and syruping installations. (pdf)
  • Filling systems.
  • Uplift conveyors and multihead infeed systems.
  • Automatic loading/unloading systems for autoclaves. (pdf)
  • Complete packing.
  • Fast Line Inspections® seal tester. (pdf)  
  • Gantries.
  • Cleaning of crates and containers.
  • Special machinery and complete production lines in various capacities.

You would like to know more about our machines?
Please do not hesitate to contact us.



“FTNON’s  blanching and cooling installations lead the market and their control systems are world class”

Ready Meals Manufacturer Asia

© Food Technology Noord-Oost Nederland B.V., 2010 | sitemap | disclaimer | privacy statement | info@ftnon.com